Char Kueh Tiaw is a local fried flat noodle dish
that is my preferred meal to start off the day. I usually eat this for
breakfast (with an extra fried egg on top) and I’ve found that it’s the
best option for breakfast as it can sustain you enough to skip lunch if
you’re busy. I have experimented with various different meals for
breakfast and I eat out so breakfast options are usually limited to
nasi lemak, kolok mee, fried noodles or kaya and toast.
Thus, I usually eat Char Kueh Tiaw even though I would prefer muesli
and milk (but I don’t cook over here, or have a fridge and pantry for
that matter).
What do you usually eat for breakfast?
http://josefmc76.livejournal.com/695.html Thanks for that awesome posting. It saved MUCH time :-)
Mistakes are a part of being human. Appreciate your mistakes for what they are: precious life lessons that can only be learned the hard way. Unless it’s a fatal mistake, which, at least, others can learn from.
Nobody in life gets exactly what they thought they were going to get. But if you work really hard and you’re kind, amazing things will happen.
You know that children are growing up when they start asking questions that have answers.
Only two things are infinite, the universe and human stupidity, and I’m not sure about the former.