I went to the Kenny Rogers at KL Sentral with my gf this afternoon
(more about that later) and had the White Combo Delight meal, which
features Kenny’s 1/4 chicken, the home baked fillet, 3 side dishes of
your choice and a muffin at RM 22.90.
Kenny’s Home-Baked Fillet is the Chinese New Year promotion (figured
it was since it had the “nian nian you yu” phrase on top) which is “a
succulent, firm textured fish fillet, baked with special blend of herbs
and spices, served with three choices of side dishes”.
I chose the Garden Pasta Salad (“Spiral pasta, broccoli, capsicum,
carrot & onion in cheese and special Italian dressing”), Savoury
Rice (“Seasoned yellow rice enlivened with onion, carrot &
capsicum”) and Fresh Fruit Salad (“A medley of fresh mouth-watering
fruits”). I had the black pepper version for the chicken:
This is the Real Life (TM) shot of the quarter black pepper chicken,
garden pasta salad, savory rice and fresh fruit salad (counter
clockwise from bottom).
Here’s the photo of the main feature – Kenny’s Home Baked Fillet:
To be honest, the fish was quite disappointing, certainly nothing to
write home about. I found it rather bland, and my gf concurs. Perhaps
the stronger black pepper chicken desensitized my palate and rendered
me unable to discern the subtle nuances of the herbs and spices infused
into the fillet. Or perhaps I should stop using pretentious
quasi-gastronomic words. 😉
Here’s the chocolate muffin, lest it feels ignored and decides to run away with the spoon.
