Tanahmas Hotel is having a Wine & Dine promotion this month with steak air flown in from New Zealand paired with their Seifried wine from Nelson, NZ. Faye was in a generous mood, so she bought me dinner last night. Perhaps me helping her out tutoring had something to do with it as well. ;)
I had the Grilled Ribeye Steak (RM 44.00 ++) which came with broccoli, carrot, cauliflower, young corn and mashed potato. It comes with your choice of black pepper sauce or mushroom sauce. I’m a big fan of garlic sauce, which I guess is a little unrefined, and can be hazardous to your breath, but it’s really good. Unfortunately, they don’t have that, so I went with the black pepper sauce.
I had it medium rare and the steak came out tender and juicy. The portion is very generous too, well worth the RM 44 price tag.
Faye had the Grilled Sizzling Lamb Chop (RM 26.50 ++) which is also part of the Western Food Promotion (also known as the Wine & Dine promotion). It comes with the same trimmings and sauce options. She went for the mushroom sauce.
We also ordered fried mee mamak (RM 13.00 ++) to share. I like Tanahmas Hotel’s (the place is really called Peppers Cafe, I don’t know why everyone calls it Tanahmas Hotel) fried mee mamak – it’s very spicy.
This is the Chimpanzee Shake (RM 10.00 ++). It’s a peanut butter milk shake and I’ve been having cravings for the stuff ever since I had it a couple of weeks ago. It’s a thick and sinful concoction of peanut butter and ice cream and if you think you’ll like something like this, you probably would. Honestly, everyone I recommended this to came back with rave reviews.
Faye also presented me with a crudely wrapped DVD sized package as a token of appreciation for my tutoring efforts.
It’s an 8 GB USB flash drive. I’ve been wanting to get another one since the one I got earlier this month filled up. It’s the perfect gift for a blogger (or photographer). Thanks Faye! :)
Hey, what’s with the feeding each other routine? :p