My sister just had her second wedding reception last night at the Grand Jasmine Ballroom in RH Hotel, Sibu. The KL wedding reception was held exactly one week ago and last night’s festivities were for the bride’s family and friends.
The Grand Jasmine Ballroom was used since we had 40 tables seating 10 people each. Both Jasmine 1 and Jasmine 2 were used to accommodate for the wedding. I just found out that each table costs over RM 450 so that’s about RM 18,000 for the wedding reception alone.
Gifts were respectfully declined and my parents did not accept any ang pows at all. My parents wanted this to be a casual get-together for friends and family without the traditional trappings of Chinese wedding banquets. It’s giving back magnanimously to the Sibu community to commemorate the wedding of their daughter.
The sales personnel of the local newspapers were politely kept away from the ballroom area to prevent their hard sell advertisements from bothering the guests and we roped in relatives to do the seating arrangements and ushering duties.
It was a huge task since there were 400 guests from various groups (church, organizations, corporations, family, schools and friends) to be seated at their designated tables.
I was slated to be the MC of the night and there were two main events that I had to coordinate – the entrance of the bride and groom from the flower arch down the red carpet lined with flowers and all the way through the second wedding arch before being seated.
The night’s festivities began with the bride and groom walking in before being seated at the main table.
There are ten seats on the main table:
1. Alvin Ng (groom)
2. Poh Yih Jia (bride – my sister)
3, 4: Mr & Mrs Poh (parents of the bride)
5, 6: Mr & Mrs Ng (parents of the groom)
7: Paternal grandmother (of bride)
8: Maternal grandmother (of bride)
9, 10: Poh Huai Bin & Doris (brother of the bride and girlfriend)
I started off with a short welcome speech before showing a presentation of my sister’s progress throughout the years. The bride and groom came on stage to acknowledge the efforts that went into the events management aspects. My sister did a great speech thanking my parents for her upbringing, waxing nostalgic and generally trying to be a tearjerker. It’s a good thing some sand got into my eyes. 😉
The good Reverent said grace before dinner and the first dish was served.
The interesting bit and the flagship feature of weddings at The Grand Jasmine Ballroom is the presentation of the first dish. The lights went dark and music started playing as a parade of waiters and waitresses choreographed a candlelit performance while carrying the first dish before serving the dishes. It’s quite unique and novel.
There was the time-honored cake cutting ceremony by the bride and the groom after that, followed by the champagne pouring ceremony, some kissing action from the newly weds and a toast led by me where everyone raised their glasses to bless the holy matrimony of the bride and groom.
This is a group photo of the immediate family at the main table. You’ll notice that there are only eight of us – my paternal grandmother went to the washroom and there was an empty seat meant for my maternal grandmother. Unfortunately, she had a bad Alzheimer’s attack before the wedding and couldn’t join us. Both my grandfathers are deceased, both coincidentally from lung cancer.
The food on the main table is served individually for some reason, instead of being a communal dish.
I have yet to figure out the reasoning behind this.
I went up and sang The Wedding a.k.a the “Ave Maria” song with my mom before the end of the night.
I actually sang it twice, the first one was dedicated to my girlfriend and I did a solo on that. My apologies for subjecting everyone to the auditory assault – I don’t sing well, but I sing with my heart. :p
The wedding reception ended at 9:30 pm and our relatives stayed back and helped clean up the place. Doris is seen here feeding me fake champagne – it’s a actually a prop that expels confetti when pulled.
There was just one major blunder at the wedding – the three-tiered wedding cake was not sliced and distributed by the RH Hotel staff after the cake cutting ceremony, which they were supposed to do. We all forgot about that since we were busy with other stuff and only realized it when it was still on stage when I thanked the guests for coming. Oh well, at least it was all packed up and given to relatives so it’s not that bad.
Congratulations to Alvin Ng and Yih Jia on their wedding. I guess I’ll have to start to call my sister Mrs. Ng now.