Caviar and chocolate on wholemeal crisp rolls

chocolate caviar rolls

I’ve been down with the flu for the past few days and just woke up totally ravished after not eating for almost 24 hours. I rummaged about in my severely diminished pantry and decided to go with something very salty which doesn’t require much preparation as I’m still a bit sluggish.

Enter the tube of Smogaskaviar I got a few days ago. It’s not real caviar (cod roe, salthe roe, pacific cod roe for 51% of the total contents) but it is extremely salty. Heh.

It comes in a tube that I’ll rather call fish roe spread and I squeezed it all over a bag of wholemeal crisp rolls. I wanted to break the salty monotony (and monopoly) after the fifth one so I decided to top it off with a piece of dark chocolate.

chocolate caviar crisp roll

It’s surprisingly good, but would taste better if I had melted the chocolate.

It ain’t chicken soup for the soul but it sure is another one for the continuing bread story. smirk

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