5 fun things we did for our Christmas Eve celebrations!

Christmas Family Photo 2015

Christmas is just around the corner! The kids have been asking me about our annual turkey since our Melaka trip so I decided to celebrate Christmas early this year. Here’s what we did for the festive season:

1. Christmas shopping

Glenfiddich Mince Pies

Yup, this is one of the highlights of my year. I went out with my better half to look at what we’ll be getting for our Christmas celebrations. I saw this really cool Glenfiddich mince pies. It’s made with their 12 year old expression of single malt Scotch whiskey.

Glenfiddich Whisky Cake

They even have a Glenfiddich Whisky Cake!

2. Christmas turkey

Christmas Halal Turkey

This is a mainstay of our Christmas celebrations each year. The kids like to eat it and I like to roast it. It’s fun and it’s one of the things we look forward to.

Halal Turkey

Excuse the Islamic script, the turkey I bought is not haram this year. It’s called Midamar Turkey and despite coming from Iowa in the United States, it’s certified halal.

Brining Turkey

The turkey costs RM 348 and weighs 5.8 kg.

Roast Chestnut Cranberry Apple Stuffing

I used a roast chestnut, cranberry and apple stuffing for the turkey.

Jellied Cranberry Sauce

I stuffed our Christmas turkey and popped it into the oven…

Roasted Turkey

…and we all ate it with slices of bread and jellied cranberry sauce.

Turkey Christmas

Delicious!

3. Pistachio panettone

Flamigni Gran Pistacchio

My dear chose our annual panettone. It was a choice between panettone filled with mascarpone cream, chocolate covered and filled, a pandoro, or a pistachio crumb covered panettone with pistachio cream filling. She chose the last one, it’s RM 132.50 for a 1 kg cake.

Pistachio Panettone

This is made by the good people at Flamigni, the individual panettone is actually made by hand in Italy before being filled with pistachio cream and topped with crushed pistachios. It’s described as “Panettone con Crema al Pistacchio ricoperto di Chocolato Bianco e Granella di Pistacchi” which translates to panettone with pistachio cream covered with white chocolate and chopped pistachios.

Panettone with Pistachio Cream

The kids loved it! The white chocolate topping holding the crushed nuts was sweet and the cream even more so. I was very happy with our panettone this year, it’s absolutely fabulous! I can eat it all year!

4. Christmas crackers

Kids Christmas Crackers

This is another one of our Christmas traditions. I’ll go with my dear and buy some crackers for the kids. If you’re not familiar with Christmas crackers, they’re meant to be pulled by two people after Christmas dinner and (traditionally) the person with the largest half gets to keep the party favor or gift inside. It makes a snap / bang when you pull it.

Playing Christmas Crackers

The kids really liked them when I first got it for Christmas so I thought I’ll get them every year. We always give the kids two crackers each and we’ll each have one.

Happy-Clapper

I got a Happy Clapper from my cracker. Haha.

5. Family Christmas photo

Christmas Dinner

This is something we’ll do each year, take a photo together after we’ve eaten our turkey dinner and opened our Christmas crackers.

Christmas Crackers

The novelty paper hats are actually from the crackers. My better half printed the selfie props. This idea came from the stuff that came in last year’s Christmas crackers and we thought it’ll be fun to incorporate it into our annual festive photo. This year’s family Christmas picture has a “White Christmas” theme (coz we’re all wearing white).

Christmas Family Photo 2015

We make it a point to celebrate Christmas with the kids every year. It has become “our” tradition with a turkey, Christmas crackers, panettone and a group photo. This is our 2015 family Christmas photo. Merry Christmas everyone! 🙂

8 fun things we did for our Christmas Eve celebrations!

Christmas Photo 2014

It’s Christmas Eve today! We actually celebrated this year’s Christmas dinner earlier since the kids have tuition and other Christmas party commitments later in the week. Here’s 8 things we did this festive season:

1. Christmas crackers

Pulling Christmas Cracker

This was the first order of the night! We each had a Christmas cracker (the kids had two) and everyone pulled theirs with a partner.

Christmas Cracker Toys

I got a mini basketball game but the bigger one was looking at it with more than a little bit of envy. Haha. I could see it in her eyes but she was too polite to ask me for it so I exchanged mine with hers (a small deck of Mystery Calculator cards – the least popular one).

Christmas Crackers Kids

The smallest one got a purple hairband and a really cute pair of badminton rackets (complete with shuttlecock) which you can actually play with. The party favor my better half got was a pirate eyepiece. The biggest one also got a deck of cards – tiny ones but a complete 52 card deck. There were also selfie props in the box, which we used for our family Christmas photo.

2. Turkey dinner

Christmas Eve Turkey

I had roasted a turkey with cornbread stuffing and demi-glace earlier in the day and we all ate till we were fit to burst. It’s such a huge bird that I think I’ll be eating leftovers for at least a week!

Turkey Demi Glace

It’s all good though and the demi-glace was delicious!

3. Chocolate Monopoly

Chocolate Monopoly Kids

Dinner done, the kids couldn’t wait to break open the Chocolate Monopoly set so we all played a complete round. You’re actually supposed to eat the chocolates in the middle if you land on a particular color which is already taken but the kids unanimously decided to “keep the chocolate Monopoly pieces forever” so they can play with them next time.

Playing Chocolate Monopoly

I thought that was funny and adorable so that’s the way we played it. No one has ate even a single piece of the Chocolate Monopoly up to now. smirk

4. Eggnog

Borden Eggnog

I bought a quart of Borden Eggnog and doled it out while we were finishing the Chocolate Monopoly game. The bigger one liked it but no one else did except me – I *loved* it. Borden makes a really good eggnog – if you like *ultra thick* custard-like consistency. It’s like drinking crème caramel without the caramel.

It’s so thick you can hear the “glug glug glug” as it attempts to pour out:

The eggnog is more custard than liquid and spiced nicely with cinnamon too and it’s delicious when mixed with a little cognac (none for the kids, of course). Lovely stuff that you see on the shelves once a year.

5. Pandoro

Pandoro

We ate a lot of panettone last year and this year and we decided to get a 1 kg pandoro for Christmas Eve dinner instead. Pandoro is the speciality Christmas cake for Verona (it’s also popular in Venice) and tastes completely different from panettone (which is from Milan). There are actually six (!!!) different regional Christmas cakes in Italy.

Pandoro Classico

I thought I wanted to expose the kids to different foods and since we already ate panettone, it was pandoro for the after-dinner dessert. Pandoro is also a sweet leavened product that’s dusted with sugar and shaped like a frustum. I love pandoro, you can scoop out the middle and add gelato inside and it’s meant to look like an 8-sided snow mountain.

6. Christmas tree

Christmas Tree

I wanted to get a large real Christmas tree (it’s about RM 600) but my better half forbade it. The trees actually shed a lot of needles every day so it can be a chore to clean up after it. We settled for a fake miniature Christmas tree instead.

7. LEGO time

LEGO City

This was the part which the kids were most looking forward to. They have been huge fans of LEGO since the LEGO movie came out and we encouraged their creativity – it’s good for them. The collection that we’re getting for the kids is the LEGO CITY range and I bought them a large set with a large police set-up with boats.

Building LEGO

It basically involves a generic LEGO bad guy escaping with pilfered cash and jewels in a boat while the police goes after him. The amazing thing is that the boats actually float in water! We each assembled a section and I finished up the most difficult part where a thread had to be tied into a hook to attach to the LEGO police boat – it actually has working parts that moves to winch the boat up!

LEGO Floating Boats

We had a lot of quality time together with the kids on this one – various scenarios were enacted and played out. I role-played the lazy LEGO police who would not move out with the truck containing the boat until the kids got the police lingo right. Haha.

LEGO Working Winch

We actually have a new site dedicated to LEGO minis now, it’s primarily done by my awesome better half, who takes amazing posed photos with our growing collection of LEGO minifigures – the site is called tumblingminis.com

8. Family photo

Christmas Photo

This is our Christmas 2014 family photo! It was taken with the selfie props from the Christmas crackers and I thought it made for a nice photo. It serves as a digital Christmas card too – I sent it to my dad and my sister and they both loved it to bits.

Here’s wishing everyone a Merry Christmas and a Happy New Year from all of us! May the festive season bring you joy, peace and love. 🙂

12 things I bought for Christmas

1. Chocolate Monopoly

Chocolate Monopoly

This is an awesome find for RM 59.95! It’s a licensed Monopoly board game but all the cards, game pieces and property are replaced with chocolate pieces. The rules are somewhat similar but it’s of the spinner variety (there is no Monopoly money) so I thought it’ll be a great game for us to play with the kids on Christmas coz you can eat the chocolate pieces afterwards.

2. Christmas crackers

Tom Smith Selfie Christmas Crackers

An essential for the festive season, Christmas crackers are large pieces of cardboard with a snapper firecracker inside that explodes with a bang. The fun bit is that there’s miniature toys inside – usually tiny keepsakes that can range from a small compass to fart cushions. I bought a pack of six of the Tom Smith luxury version (RM 59.90) – one each for us and the kids plus two extra for my dear’s parents.

3. Snickers Slice n’ Share

Huge Snickers Slice Share

This is a *gigantic* bar of Snickers! It’s not pre-cut so it’s a solid block of candy that weighs 453.6 grams. You have to slice it into pieces yourself, thus the name. I’ve never seen this format before. I think it’s specially made for the 2014 festive season since it fits well with the large family dinner and sharing theme. This solid 1 pound (!!!) block of Snickers costs a staggering RM 68.95.

4. Porky Salt

Porky Salt

Haha! This is made by Garam Haram which literally translates to Forbidden Salt (and it rhymes too). It’s a play on the fact that pork is forbidden (haram) to Muslims and this is literally bacon infused salt. Porky Salt is a local artisanal product that’s just RM 15 and I can think of many ways to use it this Christmas dinner, whether we roast a traditional turkey like last year or go Asian.

5. Panettone

Panettone

What is Christmas without panettone? This brioche like edible is a Christmas staple in Milan and I’ve only seen it suddenly appear on the market in the last few years. I went to an Italian restaurant and had a wonderful “tiramisu” made with panettone in 2012 and I thought it was lovely. We also bought one last year for our Christmas celebrations. It’s tastier than the rock solid fruitcake that we’re used to eating before panettone started to flood the market as an alternative.

6. Giant Juicy Fruit

Giant Chewing Gum

Yup, this classic by Wrigley’s is supersized for the holidays! smirk I loved chewing on these when I was in high school – so much so that my Physics teacher in Christchurch called me “Eater”. Needless to say, I wasn’t a model student but I quite liked that nickname. You can eat in most classes in New Zealand (they’re not as strict as over here) but that particular educator didn’t like anyone doing so.

7. Huge roll of Life Savers

Giant Lifesavers

This classic sweet has put on some weight for the festive season too. The plus sized roll of Lifesavers is now 30 times as large as a regular roll! I used to eat this in high school too, it was cheap and I’m particular to the Musk flavored ones but you can’t find that flavor outside of Australia and New Zealand for some reason. Musk is not a popular flavor except down under.

8. White Cheddar Popcorn

White Cheddar Popcorn

You know how some people decorate their Christmas trees with popcorn? Well, not us, we prefer to *eat* popcorn. Especially if it’s this expensive! This bag of savory popcorn costs RM 21.90 and it’s made in the US by Angie’s. This is the White Cheddar flavor and they use all natural organic ingredients. It also checks all the healthy tick-boxes by being gluten-free, low trans fat, and whole grain.

9. Crème Brûlée

Creme Brulee

I accidentally bought this RM 12.50 packet of crème brûlée, thinking it was crème caramel. I love the latter, have eaten heaps of them as a kid (my mom used to make them) but it seems like they dropped off the face of the Earth! Since the advent of crème brûlée, the preparation without the blow-torched hard crack top seems to have disappeared. It used to be served in coffee-shops and I’ve been missing crème caramel since.

10. Christmas hampers

Christmas Hampers

‘Tis the season to be giving! I bought a RM 280 Christmas hamper for my better half so we could open it on Christmas Eve. I was torn between the one inside the sleigh and the one that’s in a large tube wooden reusable box (there’s only a RM 20 price difference) and after much consideration, chose the former. The retail assistant told me they both contain the same thing, it’s the wooden sleigh that’s more expensive due to craftsmanship.

11. Valrhona chocolates

Valrhona

It hurts my brain to even see this. Haha! We had gotten Valrhona chocolates from France – they have really good single origin Grand Crus and it’s the chocolate of choice for many high end Parisian fine dining restaurants. It’s very expensive to source your own Grand Crus from small gourmet purveyors like what Michelin starred restaurants do so this is the next best thing. I found it while shopping at BIG in Publika – I didn’t even know Malaysia stocks this.

12. Eggnog

Eggnog

You can’t have Christmas without eggnog. I have tried making my own but it’s a time consuming process if you have a turkey and other sides to take care of and store bought tastes just as good. They even have eggnog with alcohol included (mixture of brandy, whisky and rum for 14.75% alcohol) for RM 85.90 for 1.75 litres but if you have your own spirits, you can just get the regular 1 quart (946 ml) Grade A Eggnog for RM 23.90 and add your own to taste.

Short mention:

Christmas Hamper Ling

I used my credit card to purchase this Christmas hamper that I got my better half. I wanted to get my dear something nice and this beautiful reindeer sleigh contains all her favorites – hot chocolate, cookies, Turkish Delight. There’s even some marshmallows for the kids and a stuffed toy that looks suspiciously like Olaf from Frozen. I’ve been using my Maybank credit card for *everything* since I can get my purchases for free with their I LOVE 100% Cashback campaign! Just spend with your Maybank cards from now until 31st January 2015 and get your expenses paid off!

Check it out – there’s nothing better than getting your festive season spending paid off with a 100% cashback to spread some festive cheer! 🙂

Stage exit left, regurgitate

kintermedmeds.jpg

Greetings! My apologies for the lack of updates, I was sick (no,
really). It started on Friday morning when I ate some noodles with
sotong by the roadside for breakfast which made me projectile vomit for
the rest of the day…seriously, I couldn’t keep even fluids down,
despite my best attempts, and my best attempt can be a good one,
considering the things I’ve had and held down in the past. 😉

Anyway, was absolutely knackered for the rest of the day, but
still worked nevertheless, like the productive employee I am. Heh. I
didn’t want to call it quits and take an MC because these things “build
character” or so I’m told, so I subjected myself to a day of frequent
trips to the bathroom for regurgitation. This makes two dubious quasi
“character building” events in the past week, the first being the
hypothermia (my mind was convinced anyway) incident. More about that
soon!

Back to being knackered, I finally decided to see a doctor at around
5 pm (coz being dehydrated sucks) and said I’ll be back. That’s not a
good time to go to a doctor because the clinics usually close around
that time. Thus, it was back to work and I practically had to crawl
back to Bangsar after work. It was seriously that bad, somehow food
poisoning and the subsequent hourly regurgitation and stomach cramps
tires you like nothing else. It felt much worse than multiple day
*cough* runs without food, that was how bad it was.

Anyway, got to Bangsar, crawled (a manly crawl, mind you) into the
nearest clinic and got an IM injection, a much appreciated anti-emetic
which stopped all thoughts of throwing up within 20 minutes, and I ate
a bun and slept for 17 hours and felt perfectly fine today, and went to
work and went to BB and came back and now I’m writing this. I will be
posting the Melbourne convo series soon, please entertain yourself by
looking at this in the meantime:

xm_xmas_pres1.jpg

xm_xmas_pres2.jpg

It’s a Christmas present from Lee Qeuh (I think – the signature is
hard to read) from the company Christmas dinner that I couldn’t attend
because I was in Melbourne at that time. There was an exchange of gifts
scheduled, I didn’t know what I gave though, since I didn’t have time
on the Friday I was about to leave so Rozana (my friend from work who
sits beside me) got a present for me by proxy instead.

Please stand by, the much delayed Melbourne series is coming right up…