Barks Bunnies Café

Barks Bunnies Cafe

The name of the café is an obvious play on a certain WB cartoon. We didn’t actually know this was a “pet café” until we stepped through the doors. I was at the Subang Jaya area with my better half and we just wanted to have a very quick lunch and headed to the nearest place that has parking. That was how we ended up at this rabbit café.

Bunny Cafe

I didn’t take note of the name and it surprised me quite a bit when I saw an enclosure for rabbits to the side. “Dear, it’s one of those rabbit cafes!” I exclaimed. Oh well, doesn’t matter as long as the food was good. This place is pet friendly and some people bring their dogs inside. There was a resident canine on the premises too.

Chicken Pesto Sandwich

Chicken Pesto Sandwich (RM 13.50)
My dear ordered this coz she saw a sign outside advertising this special. It was plated quite decently, with fries on the bottom and the toasted sandwich sitting on top of the heavily seasoned potatoes. I had a bite and it looked better than it tasted. It wasn’t bad per se, it just wasn’t good either. My better half didn’t finish it.

Ellies Cold Pressed Orange Juice

Ellie’s Cold Pressed Orange Juice (RM 7)
This was pretty good though, can’t go wrong with a drink in a bottle.


Ameri-Cola (RM 12)
What sorcery is this??? Described as “double shot of espresso over Coca Cola on ice”, it would shock most coffee purists. I thought it sounded like a potentially nice combination though and went for it. It wasn’t, but I’m glad I tried it. Haha.

Macaroni Cheese

Macaroni & Cheese (RM 14.50)
I had imagined this to be a creamy 3-cheese mac. I had been craving for a nice mac & cheese for ages and this wasn’t it. The dish that came out was excessively watery, with not much cheese to speak of. I didn’t finish it either.

Kafe Barks Bunnies

Barks Bunnies Café is one of those places you go for the pets, not the food. You can actually touch the rabbits and bring your own cats and dogs, which might be a plus point for animal lovers. The service from the college-aged looking girl was quite good, she asked us if the food was alright since she noticed we didn’t even eat half and I told her there’s a lot of room for improvement and she said the chef is new and she’ll relay my comments to him. We won’t be back to see but let’s hope that’s true.

Limited Edition Shell V-Power LEGO Collection 2015

Shell LEGO 2015

LEGOs! I just love them. I started out with the classic LEGO bricks when I was growing up and I’ve always enjoyed building stuff with LEGO bricks. I never lost my passion for miniature toys, when the Star Wars prequels came out in 2005, I bought the Darth Vader sets. It sat on my office desk as a proud testament to my love for LEGOs.

Building LEGOs

My better half and the kids adore LEGOs as well.


I always make it a point to buy the kids LEGOs during their birthdays (and even when it’s not) so we can all play together as a family since it’s something we all enjoy. It’s one of the few things the kids like to do besides playing with iPads and such so it’s always a good thing when we can spend quality time together.

Build LEGOs

I feel that it’s better than pacifying kids with electronic devices. Playing with LEGOs is a fun and positive family experience and I can’t stress enough on how much it has helped us keep the kids occupied.

Ferrari LEGO

Thus, it is with great delight when I found out that Shell is doing another LEGO collectible run with Ferrari as their partner. I hungrily lusted for them and managed to get the entire set of 7, which we built together as a family during the weekend.

LEGO Ferrari

The Shell V-Power LEGO Collection comes out every Sunday from 1st November 2015 to 13th December 2015 and features:

LEGO Ferrari F12berlinetta

Ferrari F12berlinetta
This is Ferrari’s fastest ever road car, which debuted in 2012. It’s powered by a naturally aspirated V12 engine with 730 BHP output. This LEGO model is built with 44 bricks.

LEGO Ferrari F138

Ferrari F138
The F138 is the 59th Formula One car built by Scuderia Ferrari for the 2013 FIA Formula One World Championship. It’s the last year they used the V8 engine before switching to the V6 and this car was driven to two Grand Prix victories by Fernando Alonso. The name comes from the production year and the 8th and final year they used the V8 engine in F1. This model is built with 42 LEGO bricks.

LEGO Ferrari 250 GTO

Ferrari 250 GTO
This is one of Ferrari’s most legendary GT (Grand Touring) cars. There are only 39 ever produced and it debuted in 1962. The 250 GTO is one of the rarest and most sought after vintage Ferrari models in the world. This Ferrari 250 GTO is built with 42 LEGO bricks.

LEGO Ferrari 512 S

Ferrari 512 S
This 5 litre V12 GT racer was produced in 1970 and debuted that year at the 24 Hours of Daytona before going on to the 24 Hours of Le Mans, scoring 4 overall wins and 2 category wins. There are only 25 Ferrari 512 S ever produced. This LEGO model has 49 bricks.

LEGO Finish Line and Podium

Finish Line and Podium
This playset includes a Start/Finish line, winner’s podium, Scuderia Ferrari Engineer LEGO minifigure, pit board and chequered flag. I love this minifigure – it comes in a Ferrari uniform and is a precious addition to our collection. The set has 63 LEGO bricks.

LEGO Shell Station

Shell Station
This playset is modelled after the Shell station at Scuderia Ferrari’s Fiorano track in Maranello and comes with a Shell Fuels Scientist LEGO minifigure. I highly recommend this one if you collect minifigures too. The set has 79 LEGO bricks.

LEGO Shell Tanker

Shell Tanker
Shell Tankers transport fuel to more than 40,000 service stations worldwide each day. You’ve probably seen one on the roads or in a Shell station. This model is a limited release model and it’s the only vehicle in the Shell V-Power LEGO Collection that doesn’t have the pullback motor. This is built with 93 LEGO bricks.

LEGO Race Track

Yup, we built every single model during the weekend. It was a lot of fun, everyone made at least one and we played with them in various scenarios. I even had a cardboard cutout race track with 3D pop-up elements and we tried racing on it. Haha.

Shell VPower LEGOs

This is a great way to build awesome moments with Shell. Get your hands on the Shell V-Power LEGO Collection by popping in to your nearest Shell station. They range from RM 9.90 to RM 13.90 and you can get it with a minimum RM 40 purchase of Shell V-Power or Shell FuelSave or a 4 litre purchase of Shell Helix motor oil.

Shell V-Power LEGOs

What better way to spend the school holidays than building a LEGO race track and Ferrari model cars with your kids?


You can also share them on social media with #ReadySetBuild – our photos of the building moments and finished LEGO models are there too!

Shell LEGOs

My dear and I have even started up a blog and Instagram account dedicated to LEGO minifigures called – you can read about our Track Days project featuring the limited edition Shell V-Power LEGO 2015 collection by clicking the link! :)

Bintangor: Famous Bintangor rojak, Bintangor orange juice and river travels!


My better half has never been to Bintangor before. It’s a small and sleepy town which is one of the major transit points to further destinations accessible only by river. We thought about dropping by the last time she was here but went directly to Sarikei instead.

Sibu Swan

Her parents were in town and I thought they’ll enjoy the small town vibe so I drove all of them down from our hotel in Sibu (after snapping a few quick photos at the swan statue).

Express Boat

It takes approximately an hour to reach Bintangor by car. The main feature in town is a passenger jetty with express boats departing to obscure villages and micro-towns like Dalat, Song and other similar places which can only be reached by the large Rejang River which runs along the entire length of Sarawak.


The express boats are the only way to go to these places upriver and that’s why you’ll see them packed to the brim (with people jammed in every nook and cranny and even occupying the roof). Boats like these are supposed to carry 103 pax but regularly exceed that and it makes accidents a very real possibility – a capsized boat killed quite a lot of people last year.

Bintangor Me

There are no roads to the towns further down, you can only get there by boat or helicopter.

Bintangor Orange

I like how the major export of Bintangor is featured as a statue in the middle of town. There’s a local orange that features predominantly in the esplanade and the last time I was here, it was in a very sorry state – paint all peeling and unkempt. It’s been maintained better and the colors look more or less like what a real orange would look like. Trust me, it looked a lot worse in the past.

Bintangor Market

We also dropped by the Bintangor Market to check out their produce. They have a lot of interesting local vegetables, knick knacks and other assorted daily essentials.

Wet Market

I made it a point to bring them to the famous Bintangor rojak at Wong Hung Ping. This place is very popular even among Sibu folks, people would make the 1 hour drive to eat rojak during weekends and drive back down again. I ordered a large portion for us to share and my dear’s dad enjoyed it tremendously.

Famous Rojak Bintangor

There are steamed sweet potatoes, cucumbers, pineapples (from the neighboring town of Sarikei), fried crullers and other miscellaneous ingredients tossed in a sweet homemade sauce and sprinkled with toasted peanuts. I think what makes it so good is that everything is sourced locally and very fresh. The sweet potatoes are even cooked to order!

Bintangor Rojak

I also highly recommended the local Bintangor orange juice (RM 3) which is the squeezed product of the fruits grown just on the outskirts of town. You can’t get it fresher than this!

Bintangor Orange Juice

Her dad enjoyed the rojak so much that he bought a bottle of their homemade rojak sauce to bring back to KL!

Famous Bintangor Rojak

It’s a really fun day trip to do with my dear and the family. I haven’t been here in a few years and it seems like time hasn’t marred this small town like it has other places. Bintangor is still a serene little place you can escape to if you want a change of pace, to experience a quieter way of life.

Pink shirt guy belts out an off tune (but heartfelt) song

I was at the karaoke last night and asked one of the staff to film this (admittedly horrible) rendition of the ABBA classic “The Winner Takes It All”. Mamma Mia was the first musical I went to with my better half and this song was in it. I think the staff member was quite confused as to what I actually wanted coz I had to use her phone to open the lyrics page while I sang outside.

I told her it was for my girlfriend and she happily agreed to do it. :)

Here it is for your weekend entertainment:

I don’t want to talk
About the things we’ve gone through
Though it’s hurting me
Now it’s history
I’ve played all my cards
And that’s what you’ve done too
Nothing more to say
No more Ace to play

The winner takes it all
The loser standing small
Beside the victory
That’s my destiny

I was in your arms
Thinking I belonged there
I figured it made sense
Building me a fence
Building me a home
Thinking I’ll be strong there
But I was a fool
Playing by the rules

The gods may throw a dice
Their minds as cold as ice
And someone way down here
Loses someone dear
The winner takes it all
The loser has to fall
It’s simple and it’s plain
Why should I complain?

But tell me does she kiss
Like I used to kiss you?
Does it feel the same
When she calls your name?
Somewhere deep inside
You must know I miss you
But what can I say
Rules must be obeyed

The judges will decide
The likes of me abide
Spectators of the show
Always staying low
The game is on again
A lover or a friend
A big thing or a small
The winner takes it all

I don’t want to talk
If it makes you feel sad
And I understand
You’ve come to shake my hand
I apologize
If it makes you feel bad
Seeing me so tense
No self-confidence

The winner takes it all
The winner takes it all

A local durian stall on the road to Bintangor

Durian Sarawak

Sarawak (or at least Borneo) is said to be the home of the largest variety of durians in the world. My better half came to visit with the kids and her parents and I drove them to the rural town of Bintangor.

Bintagor Durian

We had just seen durians in the local Sibu market the morning before and I expected a few homegrown stalls to be selling the wonderful fruit.

Borneo Durian Stall

I wasn’t disappointed – one wooden structure on the road leading to Bintangor had a few cars pulled up and browsing the durians on offer. Her dad (who is also a passionate durian lover like me) wanted to see what the local durians were like so we also joined the fray.


This man was literally selling durians out from his van. He’s local and says the durian trees were grown by his father. He looks to be in his early 40’s so that says a lot about the age of the durian trees – it’s a lot more mature than most of the cultivars you get in Peninsula Malaysia.

Borneo Durian

The price was RM 100 for 10 durians or RM 15/durian, which is slightly more expensive than the prices we get in KL.

Durian Stem

Keep in mind that these are local Borneo durian species instead of special cultivars and no one really knows what the species is but it tastes quite good. The walls of the fruit was thick and the stem is relatively long and slim like a D158/Ganyao durian. It had the characteristic frayed look of a durian that dropped naturally too.

Durian Flesh

The flesh is creamy and sweet with almost no bitter notes. Significantly, the odor wasn’t very strong too, but that didn’t affect the taste much. The small fruits bore about 7-8 seeds which we all shared. My dear loved the durian coz it didn’t have much fiber, unlike some cultivars like D2 durian.

Durian Us

My better half took this photo of us – she didn’t want her parents to appear on the blog so she asked me to put in her head instead. Haha. I forgot to take a photo with her inside coz my hands were dirty.

Sarawak Durian

It turns out that this was the *only* durian stall around so it’s a good thing we managed to try some during the bridge season. I’ll be back!

Bebek Bengil Dirty Duck Diner @ Ubud, Bali

Bebek Bengil Dirty Duck Diner

We were looking for something local to eat and happened to chance across Bebek Bengil in Google Maps. It actually took us more than 30 minutes to walk over but I thought it was worth it since it’s touted as “The Original Crispy Duck Since 1990”. Bebek Bengil Dirty Duck Diner is known for their crispy grilled duck.

Bebek Bengil Waitresses

This is a different dish from the popular bebek betutu in Bali. Bebek Betutu is a seasoned steamed or roasted duck that’s popular in Bali. Bebek Bengil (which means dirty duck) serves crispy duck. You can even order 1 whole duck for IDR 300,000 if you book one day in advance. It’s a pretty good deal at RM 94/duck if you want to go for it. The service by the uniform clad waitresses is pleasantly discreet and unobstructive.

Bebek Bengil (IDR 125,000)

Bebek Bengil

I had this original dish, which is half a duck steamed in Indonesian spices which is then deep fried for a crispy finish. It’s served with rice and Balinese vegetables and it cost RM 40. It’s their flagship signature dish and it tasted alright. I’m not a huge fan of deep fried duck and I thought it was slightly too crispy but personal tastes aside, it was pretty good.

Thirsty Duck (IDR 44,000)

Thirsty Duck

This is what my better half had – it’s a concoction of pure orange, markisa (passionfruit in the local language) and melon sugar.

Ice Bebek Putih Jambul (IDR 39,000)

Ice Bebek Putih Jambul

The drink I had was chosen at random from the duck-themed options. It turns out to be a shaved ice confection with lots of interesting goodies at the bottom – love the white squiggles and fresh fruit slices.

Bebek Pelalah (IDR 122,000)

Bebek Pelalah

My dear ordered this dish. It’s one of the specialties and the Balinese recipe came from one Ibu Agung Raka Sueni. I have no idea who that is but the owners of Bebek Bengil thought it was noteworthy enough to highlight this in their menu. This is the grilled version of the duck (as opposed to my steamed and deep fried duck) with Balinese sauce and steamed rice. It’s very spicy! I really like the sauce here.

Bebek Bengil Bali

I thought the ambience of Bebek Bengil is unique – the place is totally dark (as you can probably gather from the photos) with the exception of mood lighting from the pavilions where we were seated. There were not a lot of people due to the higher than usual prices. The meal came up to around RM 140 for the two of us and it’s worth a visit for the atmosphere alone. The water features around the raised dining pavilions made it really romantic.

Bebek Bengil Ubud

Bebek Bengil Dirty Duck Diner
Jalan Hanoman, Padang Tegal,
Ubud, Bali

Ubud Morning Market & Ubud Traditional Art Market

Ubud Morning Market

We went to Ubud Morning Market as part of our cooking class. There are actually two markets in Ubud, both interconnected. The Ubud Morning Market is where the locals go while the Ubud Traditional Art Market is a more tourist oriented market. The latter was featured in Eat Pray Love and is known locally as Pasar Seni Ubud.

Ubud-Wet Market

I thought that going for a Balinese cooking lesson was a cool thing to do while on vacation, although I can’t claim credit for it. My better half was the one who thought of it and booked us the classes. The van picked us up in the morning and we went to the Ubud Morning Market for a tour of the place and to sample some local produce as well.

Bali Spices

Our guide took us through the sight, sounds and smells of the Ubud Morning Market…

Bali Market

…and I thought it was very refreshing that there was no attempt to sell us on anything (probably coz these are mostly produce).

Ubud Market

The fruits, vegetables and meat are mostly familiar except for this unusual specimen:

Bali Passionfruit

This was described as a “sweet passionfruit” to us and we all got a taste of it. I thought it was a buah salak at first. It’s not passionfruit as we know it, this is a South American breed called granadilla. Unlike our purple passionfruit, this is orange and features a seed matrix that looks like kiwano (horned melon).


It’s very sweet with no sour notes and nice to eat by itself. The pulp is very tasty.

Balinese Orange

A clockwork orange. :)

Bali Grapes

Bali is also able to grow their own grapes now. I tried one of the first batches of Balinese wine made from Balinese grapes in Club Med Bali in 2013 and it was decent, if rather immature.

Ubud Handicrafts

There are also knives and other local goods on display at the Bali Morning Market.

Bali Crafts

My dear spotted a mortar that she really liked – it’s made out of volcanic rock from Bali! I paid IDR 60,000 (about RM 20) which is quite a good deal.

Ubud Traditional Art Market

We also walked around the touristy Ubud Traditional Art Market after we finished our cooking lesson. It’s worth a stroll even though you’ll find most of the things here are mass produced souvenir kitsch. My better half also had a theory that if we were carrying a certain color of plastic bag, it means that we were willing to spend more, or rather am susceptible to be conned more easily. Haha!

Pasar Seni Ubud

I don’t know how true that is, but I had limited headway while bargaining for a set of three kittens that my dear liked. I think we ended up paying RM 80 for it. I don’t think there’s a plastic bag conspiracy though, it seems quite unlikely in the free market everyone-for-themselves nature of the tourist trade, but you never know. smirk

Mid-Autumn 2015 Mooncake Roundup (Taiwan Special): Pork Floss Mooncakes, Walnut & Medjool Dates Mooncakes, Haagen-Dazs Handcrafted Ice Cream Mooncakes

Walnut Date Mooncake

The majority of mooncakes here are from Taiwan. I was there before the Mid-Autumn Festival and bought all my mooncakes from I-Mei’s flagship shop in the middle of Taipei.

Mooncakes 2015

They’re mostly Taiwanese style mooncakes with flaky pastry shell but there are some of the classic mooncakes too, however all of them are made in Taiwan unless stated otherwise.

I Mei Taiwan

I had actually planned to get all the mooncakes from Taiwan. I thought it’ll be nice to give out mooncakes from Taiwan – it seemed like the ultimate souvenir, although I did buy other gifts too. It was a very busy trip and I couldn’t find time to get out, until my very last day, when Diana took me out at 10 am in the morning to a shop that sells mooncakes.


You can get mooncakes at 7-Eleven and the airport but for the former, you have to order in advance and the latter are commercialized stuff and I’ll rather go for a local producer and this place fit the bill perfectly!

Packing Mooncakes

The friendly people there even helped me pack everything and explained what each mooncake was (granted, I spent quite a lot) so that was good, considering I don’t read Chinese.

Pork Floss with Mung Bean Taiwanese Mooncakes (NTD 630)

Taiwanese Savory Mooncake

This is really good! I would give this Best of 2015 due to its unusual savory-sweet mix. I love how the pork floss interacts with the sweet mung bean paste and I really enjoyed eating this gem. I had specifically gone looking for a savory mooncake after hearing about it from Diana (our Taiwanese liaison).

Pork Floss Taiwanese Mooncakes

I was slightly taken aback when she asked me if I was looking for sweet or savory mooncakes. “Savory mooncakes? Whatever do you mean?” I asked. It turns out that pork floss mooncakes have been around for a while and the award winning combination with mung bean and the Taiwanese pastry skin is quite common here.

Pork Floss Mooncakes

This box cost NTD 630 (about RM 85).

I-Mei Specialty Mooncake Selection 2015 with Premium Gift Box (NTD 750)

Taipei Mooncakes

I got this one for my better half. It has a nice painting on the front of the box showing the exact street where I bought this mooncake from in the early days. I-Mei has been around since 1934 and they came out with a commemoration box where they commissioned someone to paint the street scene of their flagship store in Taipei where I went to.

Imei Mooncakes

This has a mixture of Taiwanese style mooncakes, Hong Kong style mooncakes and a selection of Taiwanese pastries (pineapple cake etc). It also has a wonderful Taiwanese mooncake flavor – dates and walnuts! It also appears in the previous box above (I think) as well as the one below (in the Hong Kong skin) and it’s a wonderful flavor!

I Mei Hong Kong Style Mooncakes (NTD 900)

Hong Kong Mooncakes

This is the most expensive selection in their shop and I got in for my dear’s parents. It’s all Hong Kong style baked skin mooncakes but they’re all made in Taiwan. There’s a HUGE mooncake (200 grams) in the middle which has a pineapple filling as a tribute to its Taiwanese heritage but the others come in a variety of flavors including chocolate, walnut and Medjool dates.

Pineapple Mooncakes

I got to taste the pineapple filling and it was really good.

Pineapple Mooncake

I thought the walnut and date filling is really awesome too (but no one else did). In fact, I’ll say the single yolk date filling Taiwanese mooncake is my second favorite this year.

Medjool Dates Mooncake

I also choose a very interesting pack which had dried scallops and XO in a mooncake but for some reason it wasn’t packed and I wasn’t charged for it. I suspect this happened when we switched from a longer box to a flatter one and before it was tabulated and sealed so I didn’t realize it. Oh well.

Teochew Pure Green Bean Mooncake (RM 9.50)

Teochew Mooncake

This lard filled mooncake is from Setapak Teochew Restaurant. It’s been around since 1912 and they’re using their time-tested recipe. It’s a lot of lard (can smell it as soon as you open it) and decidedly (and proudly?) non-halal and there’s a certain charm to old school mooncakes like this, much like the Foochow mooncakes.

Teochew Lard Mooncake

It’s quite good, although the lard smell/taste is a bit overwhelming and the filling is a little too sweet for today’s standards.

Haagen-Dazs Handcrafted Ice Cream Mooncakes (RM 95)

Haagen-Dazs Mooncakes 2015

My better half got this for me. She knows I love mooncakes (especially unusual ones) and thus brought this home one day. It’s the Petite Collection which contains 5 hand-crafted ice cream mooncakes. Each set has:

  • White Chocolate Mooncake with Mango Ice Cream
  • Strawberry Chocolate Mooncake with Summer Berries & Cream Ice Cream
  • Milk Chocolate Mooncake with Chocolate Ice Cream

Handcrafted Ice Cream Mooncakes

The first one is the best and the “rarest” e.g. each mooncake configuration will have 1:2:2 ratio with the White Chocolate with Mango Ice Cream being the smallest number. Their Deluxe Collection also has the same kind of ice cream mooncakes, but with 2:3:3 respectively.

Haagen-Dazs Mooncakes

The Strawberry Chocolate Mooncake with Summer Berries & Cream Ice Cream is very refreshing too but my dear liked the Milk Chocolate Mooncake with Chocolate Ice Cream, which tasted like the Mother’s Day ice cream cake from Haagen-Dazs I got earlier this year. This is also the same mooncake we featured in TumblingMinis. :D

Taiwan Mooncakes

Like I said, most of the mooncakes this year were purchased during my trip to Taiwan and are made in Taiwan. We both thought that the Taiwanese style pastry mooncakes were much better than their attempts to make a baked skin mooncake. I loved the pork floss with mung bean mooncake and the walnut and date mooncakes came in a close second.

Jombali @ Citta Mall


We were at Citta Mall when we came across this relatively new restaurant. Jombali had taken out a large sign which advertised (of all things) a Michelin inspired dish. smirk

Michelin Inspired

Needless to say, this had nothing to do with Michelin and I have no idea where the whole “inspired by Michelin” bit came in.

Oreo Shake

I ordered an Oreo Shake (RM 8.90) and my better half had a Coconut Shake (RM 8.90). The latter was quite enjoyable, tasted a bit like the Thai counterpart it was meant to emulate but the former wasn’t anything to write home about.

Nasi Goreng 3 Rasa with Ayam Goreng

It was dinnertime so I had the Nasi Goreng 3 Rasa with Ayam Goreng (RM 13.90). This was from their Jomabli Top Sellers menu and the 3 Rasa part means “3 tastes”. It pulled that off quite well – the fried rice was salty, sour (from the tomatoes) and spicy. The portion was GIGANTIC though and I couldn’t finish it although it was good.

Nasi Lemak Ayam Goreng Berempah

My dear had the Nasi Lemak Ayam Goreng Berempah (RM 10.90) – the chicken is the same but hers is made with rice steamed with santan (coconut milk). It also came in a Supersized portion but the rice wasn’t very hot. I think part of it was due to them trying to serve us both at the same time, a very noble concept but maybe not so suitable for an eatery of their aspirations.

Jombali Citta Mall

Jombali serves up decently priced food and adds to the selection at Citta Mall but we probably won’t be going back again unless we were really hungry.

Our Mid-Autumn Festival 2015

Mid-Autumn Festival

I was out with the kids last week when we saw a shop selling lanterns for Mid-Autumn Festival. These are the newer cellophane type lanterns instead of the paper ones we had as kids.

Mid-Autumn Lanterns

I remember the bigger one got a similar type during Mid-Autumn two years ago – it was a dragon and she wanted the *same* one for this year. Haha.

Godzilla Lantern

We all chose one and in the end she went for a dinosaur (looks like a baby T-Rex with wings – Godzilla?)…

Goldfish Lantern

…while her younger sister went for a goldfish.

Rooster Lantern

I made my better half choose a rooster coz I thought it represented our Zodiac, but I was wrong, we share the same star sign in Western astrology, but different ones in the Chinese 生肖.

Elephant Lantern

I got myself a jumbo elephant for no particular reason.

Mid-Autumn Lantern

We played outside the house and the kids were so afraid of burning down the lanterns (coz a similar thing happened in 2013) that they ended up playing with the candles instead. :)

Playing with Candles

It was a lot of fun though and we also had a whole bunch of mooncakes. I’ll get on it, the annual mooncake roundup is coming up tomorrow!

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