
REAL MEN DRINK IT BLACK!

Yeah, I know what you’re thinking. Eating in airports is usually a last resort. It doesn’t have to be though, airports have grown in leaps and bounds when it comes to food. It’s not just your usual fast food joints anymore with a 30% markup.

…though the Golden Arches does have a presence here.

Kota Kinabalu International Airport has a wide range of local and international food to suit all palates. Their F&B repertoir is quite impressive. I guess it’s coz of the unique nature of this airport – a lot of Koreans fly in, as well as Caucasians coming to conquer Mt. Kinabalu, brave the white water rapids after and go diving in some of the best spots in the world.

I had a late lunch courtesy of Mr. Kay, who manages both Asian Delights and Jesselton Kopitiam. The former is located at at Arrivals while the latter at Departures. I managed to glean some interesting information from him – what the Koreans and Japanese prefer vs what Caucasians and the locals prefer.

He also related a really funny anecdote about the sensitivity of the smoke detectors in the airport. It’s for safety reasons and that’s why they have two different outlets here.

Asian Delights has proper cooked food while Jesselton Kopitiam doesn’t due to the regulations on cooking in the Departures area (what they call Airside).

Anyway, I had the famous Jesselton Coffee a.k.a. Kopi Tenom which is famous in Sabah. It’s rich and aromatic and it’s available at both outlets. Kao, I like. Give me this to Starbucks any day! (which also has a presence here)

This is the curry chicken. It’s one of the dishes that Mr Kay recommended. I like the thickness of the gravy. It’s unlike Malay curry – it’s cooked local style so it has uniquely Sabah flavors to it. I ended up scooping up the gravy with my rice. It’s really good.

Their other specialty is the sambal chicken. This one is spicy and very reasonably priced. The version with rice is priced at RM 12.90, as most main dishes are. We had just the dish alone with side orders of rice. He wanted to get me to try the beef rendang as well but I was so full at that point that I simply couldn’t fit anymore food in!

The highlight of this place is definitely the coffee – be sure to try the famous Tenom coffee. It kept me awake the entire day!

I went shopping after that (more on that tomorrow) for the Indulge & Win contest. How can I resist, especially with the awesome prizes (and the cute chick manning the booth). π


















































