Latak Waterfall @ Lambir Hills National Park

latak panorama

It was a boring Sunday and we decided to get ourselves acquainted with nature by heading down to Lambir Hills National Park. Lambir is a 31 km drive from Miri (according to the roadsigns) and is said to be one of the most bio-diverse parks in Malaysia.

lambir hills national park

We departed a little bit late due to some domestic issues but managed to reach the park at about 12 pm.

tickets

We were a bit apprehensive about getting down with nature at that hour, considering its fiery temper – namely, the sun, but surprisingly the sheer amount of trees in Lambir Hills National Park totally negated any heat from the sun.

trail

Lambir Hills National Park is home to a few waterfalls, but the most popular one is Latak Waterfall. There’s a good reason why Latak Waterfall is so popular – it’s neither the highest nor the most tranquil waterfall in Lambir but it is the nearest. smirk

main trail

It only takes a leisurely 20 minute stroll to reach Latak Waterfall in Lambir Hills National Park. You’ll pass by two smaller waterfalls on the way but it’s not accessible unless you’re willing to scale over untamed forest brush to get to what amounts to a glorified puddle with a trickle of water from above.

smaller falls

Latak Waterfall on the other hand is a comparatively majestic 25 meter wall of water rushing down from a cliff above. You can hear the roar of the waterfall before you even see it…which is true of most waterfalls anyway so I don’t know why I’m mentioning this.

latak waterfalls

It is however quite grand, better than my expectations. The pool of water created by the waterfall cascade starts out shallow and quite suddenly drops down in depth.

latak falls

I guess a trained eye could see it from above based on the color of the water but it surprised me when I stepped from waist deep water into what seemed like an abyss.

frolicking

I think the buoy line warning swimmers not to frolic beyond a certain point is there for a good reason. smirk

latak falls pool

I would guess that it’s about 5 meters deep just before the buoy, it’s bound to be deeper at the base of the waterfall but unfortunately there was a guard on duty that day so I couldn’t venture there.

bbq

The place seems rather lively even for a Sunday – there’s family bringing their kids swimming, a couple of giggling college girls (and one shemale) plus your regular assortment of the dredges of humanity making a ruckus.

jeanie latak

This is Jeanie doing some sort of yoga pose in the water and failing badly.

falls closeup

Latak Waterfall has BBQ pits for your use and changing rooms are within walking distance from the falls. The water is VERY COLD and that’s a great thing. The only downside is that there’s a lot of stones which can cut your feet and random flotsam drifting around the outer fringes of the pool.

trees

I don’t think the water is the type you bottle and ship too coz we both got very itchy soon after coming out of the pool.

Nevertheless, it’s a nice diversion on a weekend and well worth the RM 10 entrance fee. There are better and more private waterfalls in Lambir Hills National Park but you’ll have to be prepared to walk 3 hours to get there.

feet

Take only photographs, leave only footprints. smirk

latak us

It was a well spent Sunday – relaxing by the waterfalls with an occasional dip into the cold natural pool, looking up at the foliage above.

Nasi Lalapan

nasi lalapan

Nasi Lalapan is an Indonesian dish that’s very popular in Miri. I went to Muara Restaurant just now based on Jeanie’s recommendation to check out this unique incarnation of Indonesian cuisine. Muara Restaurant is self-dubbed “The Founder of Lalapan” – very lofty claims indeed. smirk

muara restauran nasi lalapan

This is the original restaurant at Miri Waterfront Commercial Centre. There’s another newer establishment in Miri but the first Muara Restaurant is located at a much more appealing location – it’s right beside the river!

nasi lalapan river

There is a very nice breeze and you can see the bustling activity of the river right from the vantage of your dining table.

muara restaurant

Muara Restaurant is supposed to serve the best nasi lalapan in Miri and coming from Jeanie (who doesn’t like spicy food) it was intriguing enough for me to check it out.

nasi lalapan crowd

We went there well past lunch hour (it was around 3 pm) and there were still heaps of diners eating nasi lalapan – a great testament to its popularity.

nasi lalapan tofu

Nasi Lalapan is basically a dish of vegetables, tofu and meat arranged around a unique sambal based sauce. You can choose the meat that goes with your nasi lalapan – there’s everything from chicken to prawn. The rice is served separately on a plate and there’s also a bowl of soup to go with your meal.

nasi lalapan stuff

Jeanie had the Nasi Lalapan Empal (beef) which costs RM 8. Here’s a top view of what nasi lalapan is all about – starting from the 12′ o clock position, there’s tempeh (a soy product which tastes like nuts), a piece of deep fried tofu, the meat (in this case, beef), some greens (spinach if I’m not mistaken), cucumber slices, uncooked long beans (called ulam in Malay), a lime, and some cabbage.

lime

You start eating nasi lalapan by squeezing the lime into the sambal based sauce and mixing it up. The sauce is the cornerstone of lalapan and it tastes great – spicy, with visible flakes of chilli and a tangy finish.

dip vegetables

The vegetables can be picked apart using your fingers and dipped into the sauce. I saw people eating it this way so I emulated them.

eat veggies

It tastes much better when you use your hands to eat. Primal. 😀

nasi lalapan beef

I really liked the beef in Jeanie’s Nasi Lalapan Empal – it’s smoked beef and tastes delicious, with a lingering sweet aftertaste.

huge catfish

I chose Nasi Lalapan Keli (RM 10) for my late lunch. Ikan keli is catfish and I was surprised when the plate of nasi lalapan came out – the fish is humongous! I forgot to use something as a reference point so you can’t appreciate the sheer size of it, but trust me, it’s gigantic!

nasi lalapan catfish head

It’s deep fried to perfection. The skin is crunchy and the flesh is tasty – delectable! The presentation is awesome too! They must have a really huge wok to be able to fry that mutant catfish wholesale. I particularly liked the precision in which they sliced the fish so that you can easily use a fork to spear a segment of the fish.

nasi lalapan chicken

We also ordered a chicken drumstick – you can order the meat in the nasi lalapan variants separately. I saw a lot of people eating the chicken nasi lalapan and wanted to try it. Unfortunately, it’s nothing to write home about – I preferred my catfish and Jeanie’s smoked beef tastes much better.

nasi lalapan meal

Muara Restaurant has really good nasi lalapan. You can determine the authenticity of the food based on how many Indonesians visit the joint and the spicy tang of the sambal goes very well with the vegetables and meat. The dishes range from RM 8 – RM 15 depending on what you choose as your meat and the entire meal just set us back RM 21.80.

nasi lalapan us

I only realized that they forgot to charge us for the chicken when I looked at the receipt. 😡

Prosperous Mee Sua

Okay, it’s listverse time! What do you need to do before Chinese New Year kicks down your door and sprays you in the face with FOX 5.3 million SHU OC pepper spray?

sibu haircut

Well, the obvious thing is to (as my grandma would put it) GET A FUCKING HAIRCUT. I’m totally down with that, I totally understand that an untamed mane is a liability when all and sunder gathers around during CNY eve a.k.a. The Reunion Dinner (TM).

I still haven’t figured out what to tell them when they bug me about not being hitched when I’m 30 but I’ll cross that bridge when I come to it. smirk

jeanie movie

Anyway, I’ve been hanging out with Jeanie the past couple of days and last night we ate this super sized portion of Prosperous Mee Sua (longevity noodles) for RM 18.50++.

It’s pretty good – there are lots of goods in the middle – squid, prawns, mushrooms etc etc but what makes this dish from Tanahmas special is the way it’s served. Mee sua in Sibu is usually soggy and drowned in chicken broth – this version is a crispy and soaked in gravy and it’s very tasty!

mee sua sibu

The portion is a bit too large though coz my stomach has shrunk during my hibernation (not eating for 24 hours) so it took us quite an effort to even make a dent in the dish.

I told Jeanie that according to custom, you’re not supposed to break the strands of mee sua lest the Powers That Be/God/Sol Invictus/(insert deity) frowns upon you and casually strikes off a few years from your lifespan in His righteous anger (at least according to my paternal grandma).

jeanie mee sua

I reckon we sacrificed 20 years (cumulative) of our lifespans coz we couldn’t finish the generous portion but still it was a good dish and I loved the goodies in the middle.

Sarawak Laksa @ Madam Tang’s Cafe, Kuching

madam tangs

You know how I always say I prefer Asam Laksa to Sarawak Laksa? Well, I don’t know if it was the rather intense workout this morning but I just had lunch with the Project Alpha Season 1 bloggers at Madam Tang’s Cafe in Petanak and it was fucking good.

madam tang interior

The Sarawak Laksa Special (RM 10.80) comes with a lot of huge, juicy prawns. It is as good as the one in Golden Arch Garden Laksa which was a favorite haunt of mine when I was working in Kuching due to the proximity to my office back then.

sarawak laksa

Sarawak Laksa is a bit different from the other santan (coconut milk) laced concoctions and it was refreshing (not sure if this is the correct adjective but it feels right to me) to get reacquainted with this superb specialty from my hometown again.

A squeeze of lime into the belacan paste mixed into the Sarawak laksa is a ritual I haven’t done in a long time. Heavenly.

beef noodles

The Beef Noodle Special is pretty awesome too! We had a taste of it and ended up ordering a bowl to share.

I also managed to meet up with a lot of Kuching bloggers and good friends today – that was another highlight of the trip! 🙂

sarawak laksa special

Next up is dinner at Topspot @ Permata Carpark which is really famous for their seafood. I’m still full from lunch though so I’m not sure if I can handle a lot of that tonight. >.<

The Great Sarawak Blackout

blackout

The entire state of Sarawak experienced a total blackout last night with confirmed areas being affected including Sibu and Kuching. The traffic lights were not working and I’m sure quite a few fender benders occurred when two unyielding parties collide (pun intended). 🙂

blackout dinner

It felt like going back to the Dark Ages (haha) with all the shops closing down (probably to prevent theft and also due to the non-functioning electricity-dependent POS machines) but most restaurants remained open. We made the most of the ambiance…romantic candlelight dinner konon. 😉

Sri Aman trip report

sri aman

I went to Sri Aman and back with one of my company directors and a
liaison for work related stuff yesterday. Sri Aman is one of the
districts in Sarawak, and is located about halfway between Kuching and
Sibu. It takes 6 hours for a return trip, maybe 7 if you stop for
buying durians. 😉

fort alice

Sri Aman is basically famous for three things – Fort Alice, Benak
and the Mount Hosanna Chapel. The photo above depicts Fort Alice, which
was built in 1864 as a defensive structure back in the Brooke era. Sri
Aman used to be known as Simanggang and was the place where the Dayak
warrior Rentap attacked Fort Alice during the headhunting heydays of
Borneo.

fort alice close

Fort Alice is made of hardwood and all of
the structure you see today is as it was in the old days. I was puzzled
as to why a “fort” would be made of wood, until I was told that it was
not a fort meant to withstand ground attacks (although it can do that
just fine, wood nevertheless, since it’s on high ground, giving it a
distinct advantage against attackers), but attacks from the river.

fort alice rundown

The Fort Alice of today is rather dilapidated and generally run
down. There has been no restoration work done on it and it is used by
the locals as a hang out area, reputedly as a solvent (inhalant) use
haven. I was led by a couple of kids inside the structure and found the
way to the second floor of the place with their guidance.

fort alice up

The upper tier of Fort Alice is even more derelict that the outside.
There are missing floorboards and the kids warned me that some of the
places are rotten and would break if I crossed the points. I managed to
make my way to one of the outposts – the main one overlooking the river.

fort alice cannon

This is where Fort Alice gets its fearsome reputation from. This
outpost used to be mounted with cannons aimed at the river (which was
the main mode of transport at that time). The British had colonized
(read: occupied) Simanggang and set up a fort to shoot down the local
headhunters. Simanggang (now Sri Aman) was a vital area as it was the
point where the headhunters had to pass through to get from the inner
areas to Kuching.

fort alice shoot

Fort Alice was built to counter this threat. There is a bottleneck
at Batang Lupar (the name of the river) and one of the outposts is
located directly above that river bottleneck. The headhunters who
traveled down with their longboats, were easy pickings for the British
cannons, who managed to shoot most of them down from the Fort Alice
vantage point.

sri aman food

Anyway, enough of history lessons. 😉 We ate at the open air market
at this stall which mysteriously serves up the same dishes to everyone.
You just say you want rice and the stall will cook up the “meal of the
day”, as it were, and serve it according to how many people your party
amounted to. There was a soup dish with meat and vegetables, a dish
with mixed char siew and steamed chicken, and a mixed vegetable dish
with seafood. Like I said, the unusual thing was, everyone got the same
thing, you didn’t get to order. Interesting…

benak

Well, the second thing that Sri Aman is famous for is Benak. It’s the local word for tidal bore.
Apparently, there are only a few places in the world where this
phenomenon happens. The benak, or tidal bore, comes in from the river
mouth and roils and churns and fills up the river very rapidly in the
course of about 10 minutes.

benak 92

There is a picture of a picture of the famous benak that took place in 1992. It was one of the biggest one, I heard.

benak timetable

There is a timetable at the river which has the time and dates for
when benak or the tidal bore would occur. It only happens for a couple
of days a year, the really big ones. It has something to do with the
moon’s gravity pull at this area, which makes the tidal bore occur.

benak river

This is the inlet at the river where the benak will come roiling in
at 7:10 pm that day. However, since this trip is work related, and we
had to get back at a reasonable time, we did not stay to watch it.

mt hosanna prayer chapel

Mount Hosanna Chapel is the third thing
Sri Aman is famous for. It’s located 33 km away from the main Sri Aman
town. The interesting bit about it (besides the unique architecture) is
the lore that it was a place where God spoke to the philanthropist who
funded the church construction and healed her. Or something like that.

mt hosanna steps

Mount Hosanna Jesus Prayer Chapel is a small chapel that’s on top of
a hill. There’s a long staircase going up the hill to the chapel, which
I imagine is a rite of passage of some sort. There are really a lot of
steps to get up to the Mount Hosanna Chapel.

mt hosanna chapel

This is Mount Hosanna Chapel. There is mass every Sunday at 11 am. I
love the fresh design – it appears to have three conical shapes with
the middle one towering over the others. Its novel…I’ve never seen a
church designed like this before.

Sibu, Sarawak 96000

sbu96000.jpg

I am back in Sibu. I actually arrived yesterday but most of that day
was spent catching up with people, nursing a comedown + hangover +
jetlag and trying to get my hard disk to work with the home PC. I still
can’t post the photos from the rave coz they were on that disk, but
I’ll try to install Win XP later and see if that helps in detecting and
mounting the disk. Anyway, I’m going out for lunch, thanks for your
comments everyone. I’ll post everything once my HD is fixed and my
serotonin levels are back to normal. 😉

Sarikei

I went out at 8 am this morning to get some breakfast with Diana. Picked up Daniel too and headed off to Sugarbun to get something to eat, partly because it’s air-conditioned and partly because we haven’t eaten there in a while.

Me and Diana

Hung around there for an hour before Ah Chan joined us. We had to leave at 10 am though, to meet up with Yi Ching and Justina to go to Sarikei. We went to the city bus terminal to catch the bus, but the buses leaves in 2 hour intervals and we just missed the 10 am bus. We decided to take the express boat to Paradom and catch a bus from there. The bus fare from Paradom to Sarikei is RM 5.40, the most I’ve paid for a bus ticket in Sibu. Heh.

Me and Daniel

An hour later, we were in Sarikei and got some lunch while waiting for Jonas to pick us up.

Lunch at Sarikei

Obligatory picture with Sarikei signboard to show I was there

The pineapple replica in Sarikei town

After lunch, we walked to the tallest building in Sarikei (some government building) because it was air-conditioned. It was really hot today. We walked to Courts Mammoth after that to pretend to try the couches there. Another thinly veiled attempt to enjoy their air-conditioned premises, of course. I saw this interestingly named coffee shop besides Courts Mammoth. It’s named Ma Li Cafe which cracked me up.

Ma Li

If you speak Foochow, the words “ma li” will no doubt elicit chuckles. For those of you who don’t, it sounds like a mild profanity in Foochow. After that, we walked to SMB St Anthony (a high school), who seems to produce several individuals of high caliber.

St Anthony High School

Jonas picked us up from St Anthony’s and we headed to get some ABC special to cool down and headed off to Ngiu Kee to get a large bottle of cold mineral water.

Eating ABC special (an iced dessert)

We went to this new park in Sarikei after that, it’s called the Water Tower Park, if I’m not mistaken. The main feature is an old water tower.

Water Tower Park

The Water Tower

Jonas dropped us off at the government building again after that and we got visitor’s passes to go to the top floor. The top floor is the 10th floor (what did you expect?) and there is nothing much there, except a good view of the river and some exceptionally cool air conditioning.

View of the river with ferry in dock

A friend of Justina’s picked us up after that and took us to Sebangkoi, a nature reserve about 30 minutes away from Sarikei town. Took heaps of pics there and Yi Ching had cramps and was trailing us all through the reserve. =D

Bridge over a waterfall

Rapids

Arrrggghhhhh…the croc got me!!!!!!!!!!!

We headed to Daniel’s uncle’s orchard after that, where I was promptly bitten 1000 times by 1000 mosquitoes.

The orchard

Managed to walk though most of the orchard, which contains ‘landmines’ in the form of holes (some going down as far as 1 feet) which are covered by shrubbery.

Landmine

Tr navigation. I also managed to drive this mini tractor thing, which has no gas pedal, but only a lever to move faster. The gear shift is in between the legs too, and the tractor jittered all the time, which makes an interesting experience.

Mini tractor

We drove Daniel’s uncle’s car to Jakar (har har…sounds like penis in Malay) to get something to eat. Headed back to the orchard after that and hi uncle drove us back to Sibu at around 8:15 pm. Interesting day, but I managed to get mild heat stroke from the obscene heat. Poor Yi Ching was struck by heat stroke too, we’re both sensitive that way. Now where did I put my Poh Chi Kit pills?

all.jpg

From left: Huai Bin (me), Yi Ching, Justina, Daniel

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