a.k.a. The incredible Adriano Zumbo Red Velvet Tim Tams Australian adventure!
I had the first trio of Adriano Zumbo’s limited edition Tim Tams when I was in Sydney a couple of months back, and when I heard that he just did *another* collaboration with Arnott’s Tim Tams, I knew I had to get it mailed to me (at considerable expense).
The latest collaboration between pâtissier extraordinare Adriano Zumbo with Arnott’s is Red Velvet and it’s so delicious that words does not do it justice. It’s magnificent!
But first, I also want to tell you the story behind this rather interesting experiment. I have mailed various snacks back when I was studying in Australia and I know it can be done (without a cold bag) but I half expected the new Adriano Zumbo Red Velvet Tim Tams to be fully melted when I got it.
I rallied my old friend Karen who’s living in Melbourne to mail these treasures to me, since I’ve left Australia and could not hand carry them on my return flight. I just had to have the latest Adriano Zumbo Tim Tams – I not only had the first set of three, I bought a whole lot of his Zumbarons back and we used his macaron baking kit too (post about that soon).
Karen is someone I’ve known for practically my entire life – we went to school together and we ever had a class play called Okana featuring her as the lead when we were 14. That was just before I left for New Zealand and we met up again when I was doing my college and uni in Melbourne. I remember celebrating her birthday in Dion (a nice Greek restaurant on Lonsdale St) before going to Moomba in 2003. I spent 5 years there – she never left!
Thus, I knew I could count on her and sent her some simple instructions on how to get the Tim Tams to me:
Okay, maybe not that simple. Here’s her reply:
Haha! In my defence, my better half is a huge fan of Adriano Zumbo too and I wanted it to arrive in mint condition so we can open it together. I was more than pleased – the way Karen packed the Tim Tams made them so structurally sound (due to the inner plastic tray stacking and resisting external pressures) that it not only arrived without breaking, the chocolate did not melt at all.
Thanks to Karen and David who took the trouble to get them and send it over with my
simple complicated and excessively verbose instructions. :D
I knew the Adriano Zumbo Red Velvet Tim Tams weighs 165 grams each from the Coles site. I thought I could get 5 of them (165 g x 5 = 825 g) into a box and still stay below 1 kg but it’s a good thing I didn’t push it and settled for 4 coz the weight came up to 0.912 kg!
There was no huge temperature fluctuations and I kept them in my permanently air-conditioned bedroom for several days before me and my dear opened the box.
It was a very happy unboxing! The fact that I could eat the newest and latest Adriano Zumbo Red Velvet Tim Tams was more than awesome, we had looked forward to this package for a long time. I honestly didn’t expect it to taste great despite all the (good humored) baiting I got on Facebook since I expressed my interest from Cyd (another one of my ex-classmates).
How do the new Adriano Zumbo limited edition Red Velvet Tim Tams taste like?
My verdict on the taste:
I didn’t think the Adriano Zumbo Red Velvet Tim Tams would taste this awesome. It’s honestly the best Tim Tams I have ever had! I’ve only really liked Salted Caramel out of his first collaboration trio and my favorite Tim Tam flavor was Turkish Delight (until now).
My better half says it tastes *exactly* like eating red velvet cake. I thought it was a cross between eating red velvet cake and a Tim Tam. Adriano Zumbo did well in this second collaboration – it surpasses the original triplet of limited edition Tim Tams. It’s rich, decadent and balanced well. The buttery red velvet Tim Tams pairs up with the cream cheese (!!!) center to produce an irresistible biscuit.
The new Red Velvet Tim Tams by Adriano Zumbo comes in the standard 9-biscuit pack, unlike the “Treat Pack only” (5-biscuit) format of his previous collaboration with Tim Tam.
It’s really delicious and well worth the postage to get them here. I spent AUD 32.50 on postage and each pack of Adriano Zumbo Red Velvet Tim Tam retailed for AUD 3.49. That comes up to AUD 49.49 in total (or about RM 144). Thus, each pack cost me RM 36. That’s RM 4 per Tim Tam biscuit (!) but I’ll happily get a second batch over in a heartbeat. Don’t miss out if you ever see them around, the latest Arnott’s Tim Tams x Adriano Zumbo collaboration will blow you away with the velvety red velvet cake inspired Tim Tam with the buttery cream cheese center!